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Welcome to DUVASU, Mathura

   

LPT

Department
of Livestock Products Technology

Department of Dairy Science was one of the constituent Departments of
Veterinary College. However, after introduction of VCI Curriculum, the
Department was re-designated as the Department of Livestock Products
Technology. Post graduate programme has been initiated in the Department
from year 2010-11 realizing the need of specialized human resources for
food processing industry.

Apart from undertaking under-graduate and post graduate teaching,
department is planning to strengthen the product development and quality
control facilities in the livestock products sector to give renewed
thrust to research in present era of globalization. Steps have been
taken to improve the infrastructure of the Department in the area of
meat processing, packaging and quality control of livestock products.
The department plans to take on research in developing and standarizing
value added meat and dairy products to cater the present day demand of
ready to eat convenient livestock products. Department is also engaged
in imparting training to ex-military personnel, farmers, milk producers
and livestock owners (both men and women) belonging to the self help
groups in areas of hygienic milk production, meat and milk processing,
qaulity control and value addition of milk, meat and poultry.

Recently under “Experiential Learning Programme”, new Milk Processing
Plant is being set up at the Dairy Farm of the University. Apart from
imparting practical training and knowledge to our graduate and
postgraduate students, entrepreneurs and milk-producers, it will also
provide an opportunity to students to “earn while learning”, besides
actual learning experience in milk processing and milk products
diversification for value addition. centre will soon be equipped with
modern milk processing machinery and equipments viz. milk pasteurizer,
homogenizer, bulk cooling, packaging, cream separation, butter
manufacturing. The milk products manufacturing will also include ghee
section, paneer/cheese section, ice cream section, flavoured milk
section etc


Coming soon.........

Coming soon.........

Faculty Members

Name

Designation Qualification Email Contact No. View
Dr.Vikas
Pathak
Professor PhD pathakvet@gmail.com +919458029555
Dr.Veer
Pal Singh
Assistant Professor MVSc vetvpsingh@rediffmail.com +919412190865
Dr.
Sanjay Kumar Bharti
Assistant Professor MVSc drskbharti@gmail.com +919412403493
Dr.
Meena Goswami
Assistant Professor MVSc dr.goswami2008@yahoo.co.in +919997323852

Coming soon.........

Coming soon.........

Coming soon.........